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Chef Maggie
- Page 21
Author: Chef Maggie
Dinner
Basmati Rice with Slow Cooker Beef Shawarma and Cucumber Salad
Dinner
Lemon-Feta Chicken and Orzo
Snack
Chickpea Blondies (Vegan + Egg Free + Gluten Free)
Dessert
Salted Maple Pecan Pie Bars
Breakfast
Delicious Savory Sunrise Breakfast Rolls
Dinner
Spicy Pork Brussels Bowls
Snack
Greek Yogurt Protein Bars
Lunch
Spicy Chicken Salad
Dessert
Peppermint Bark Fudge
Dinner
Creamy Italian Sausage Gnocchi Soup
Dessert
Crispy Espresso Shortbread Cookies with Chocolate Toffee
Dinner
Creamy White Wine Mushroom Stuffed Shells
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